Looking for something to do this March? The Jewellery Quarter has a varied line-up of events, exhibitions and experiences taking place throughout the month. Take a look at what’s on and plan your visit.
Vintage Market at Temper & Brown
Temper and Brown is hosting its very first Vintage Market and they’re filling the bar with rails of retro gold, old-school classics and pieces your mum definitely threw away too early.
Levi’s. Leather. Band tees. Proper one-offs.
The kind of clothes that have already lived a life and are ready for their second act.
Saturday 14th March, 1pm to 5pm
Chef’s Table at Saint Pauls House
An intimate chef’s table experience where cuisine becomes the narrative. Each course is crafted with artistry and precision, unfolding a story of the late 1920s Birmingham post-war Industrial Britain. “Where loyalty costs more than whiskey”.
12th and 26th of March, 6-course meal – £38.50pp. Add wine tasting for £35pp
Crafternoon at grounded.
Take some time out to unwind and get creative at a relaxing Crafternoon session. Join them for a mindful hour of making, chatting, and connecting with others in a warm, welcoming space. No experience needed, just bring yourself, and enjoy the wellbeing boost that comes from slowing down, crafting, and sharing community.
Monday 9th March, 12pm – 1pm
Mother’s Day Afternoon ChariTea
Treat the mums (or yourself!) to a beautiful afternoon of connection, calm and cake Join grounded. for an Afternoon ChariTea — a 2-hour experience designed for relaxation, joy and presence
A delicious afternoon tea with unlimited tea and coffee will be served, along with a selection of sweet treats. Guests will also enjoy a complimentary wellness workshop focused on fun, relaxation, and switching off from technology. The experience will take place in their Wellbeing Studio, featuring ambient music, soft lighting, and a calming water fountain to create a peaceful atmosphere.
Friday 13th March at 11am – 1pm
Cooking with Carla
This special event invites participants to explore Carla’s approach to food through hands-on making, shared stories and a convivial meal. Taking place the day before Mothering Sunday, it can also serve as a thoughtful and nourishing gift.
Saturday 14th March, 12pm – 6pm
